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Plumgarths Farm Shop
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  • 5kg Chicken Fillets

    £32.00
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  • Dry Cured Back Bacon

    £4.50
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  • Dry Matured Rib of Beef (on the bone)

    £24.00 – £96.00
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  • Freerange Pork Leg with Crackling

    £14.95 – £24.95
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  • Freerange Pork Shoulder

    £12.75 – £22.45
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  • Gourmet Sage & Onion Stuffing

    £2.95
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  • Jar of Goose Fat

    £2.25
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  • Lamb Leg

    £16.25 – £35.75
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  • Lamb Shoulder

    £13.75 – £30.25
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  • Mature Sirloin Roast (Boned & Rolled)

    £41.75 – £69.45
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  • Meat & Potato Pies

    £3.90
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  • Pack of Pork Pies

    £7.20
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  • Pork Pies

    £4.95 – £8.99
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  • Sausage Meat

    £4.00
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  • Steak & Ale Pies

    £5.10
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Plumgarths Farm Shop

Units 1 & 2
Lakelands Food Park
Crook Road
Kendal
Cumbria
LA8 8QJ

01539 736300

Information

Opening Hours

Monday to Saturday: 8.30am to 5pm

Sunday: Closed

Click & Collect FAQs

 

 

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